Am looking for plans to construct and build a wooden smoke house. Am planning on using cedar and cypress planking for the interior.
Am planning on smoking homemade Andouille sausages, Tasso (Cajun ham), fish, various meats, etc etc etc
I live in the bay area of California and have a large back yard where I’m going to build the smoke house.
Just need some good plans
Anyone with any good ideas or plans ????
Thank you for your time
Joseph
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Member Since
03/23/2006
Total Contributions
1 Posts
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