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mrsh1963

06:44AM | 04/05/05
Member Since: 04/04/05
2 lifetime posts
Bvelectrical
I am replacing old wall oven with 30" black wall oven. The oven is too small for the cut out in my golden oak cabinet. What do I use to fill up the open area on the front and sides of my new oven?

k2

07:43AM | 04/05/05
Member Since: 06/06/03
1250 lifetime posts
Howabout an old standard: Trimwork.

If it were me, I'd consider contrasting wood--rather than trying to match the oak.

A couple of ideas: Black walnut. Or go to a sheetmetal shop and order trim to your spec. If you go the metal route, you can probably get black to match the oven. I had a little trim for our range hood made up (of stainless); was less than $100. Definitely 'oversize' it a bit as oven positioning might not center it exactly.

Regards,

-k2 in CO

Moderator, Miscellaneous Forum

http://www.bobvila.com/BBS/Miscellaneous

DanO

09:42AM | 04/05/05
Member Since: 11/11/02
2293 lifetime posts
** I am replacing [an] old wall oven ... The [new] oven is too small for the cut out... **

You can find trim kits which might be able to be used at the following link:

- Micro-Trim trim kits

LINK > http://appliance411.com/links/jump.cgi?ID=642

JFYI

Dan O.

www.Appliance411.com/?ref411=Wall+Ovens

The Appliance Information Site

=D~~~~~~

k2

09:49AM | 04/05/05
Member Since: 06/06/03
1250 lifetime posts
Very cool DanO! Pretty easy!

Regards,

-k2 in CO

Moderator, Miscellaneous Forum

http://www.bobvila.com/BBS/Miscellaneous
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