From its origins in Italy, pizza has truly become an American and global favorite. With Gozney Roccbox, savor the very best restaurant quality pizza, with the added satisfaction of being completely homemade. All month, enter our contest daily to win this portable pizza oven, designed with home chefs in mind—and outstanding results every time.
Restaurant Grade and Ready To Use
The Gozney Roccbox is an at-home version of the professional ovens that some of the world’s leading chefs and restaurants trust with their dough. Its body and legs are made of durable 304 stainless steel and the cooking floor is cordierite stone. With calcium silicate insulation and an outer jacket of commercial grade silicone, the Roccbox is specially designed from safe-touch and consistent, delicious results. Each Roccbox comes ready to use, with instructions, a built-in thermometer, and even a recipe book to get the inspiration flowing.
Portable and Safe to Touch
Meet the world’s only restaurant grade portable outdoor pizza oven. Weighing in at 44 pounds, the Gozney Roccbox is light enough to carry, and heavy enough to be a substantial member of your cooking team. Thanks to the family-friendly, cool-touch silicone jacket, you won’t have to worry about burnt fingers—or curious youngsters. This commercial grade silicone comes in two attractive hues: lime green and matte gray. Not only is it safe to touch, the silicone also retains heats and helps insulate the oven core (which is where the magic happens).
High Heat and Dual Fueled
Each Gozney Roccbox comes with a detachable gas burner (an optional wood burner is also available, separately). Gas provides at-home cooks with the ease and versatility that professional chefs expect from Gozney. Clean-up and maintenance are simple too.
Don’t leave your pizzas inside for too long. With a maximum temperature of 950°F / 500°C, a pie can cook in as little as 60 to 90 seconds, depending on crust thickness and size. Just think of the delicious smells that will waft from your very own pizza oven, with little prep or cooking time.