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If your favorite recipe cards are starting to show a little wear and tear, use a sandwich-size ziplock bag to protect them from spills and splatters. Consider storing groups of recipes, like desserts or chicken dishes, in one bag and labeling the tabs appropriately. Alternatively, use a larger size bag as a cookbook holder—not only does it protect the pages from grease and grime, it can also hold the cookbook open to the appropriate page. Or, if you’re the high-tech sort that surfs for recipes online, place your tablet or phone in a ziplock bag to protect it during cooking—the touch screen will still work through the plastic covering.
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