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A slow cooker makes a great vessel for simmering liquid potpourri. Place fruit and spices into the slow cooker, add just enough water to cover, and turn the switch to a low setting, leaving the lid off. Go with deliciously scented basics like apples and cinnamon sticks or oranges and cloves, or experiment with lemons, bay leaves, evergreen sprigs, or ginger to find a personalized scent that’s perfect for your home.
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