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Some people favor countertop spice racks, while others store their herbs in cabinets or on wall-mounted shelves. But for those of us with more cooking prowess than space, these aren't be-all and end-all solutions. Try this instead: Purchase a couple of dozen airtight magnetic canisters from a home goods store, transfer spices into the new jars, then turn the outside of your fridge into your new pantry.
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